Write For Us

5條Q&A　老行尊教你點揀點食靚燒鵝

E-Commerce Solutions SEO Solutions Marketing Solutions
88 Views

  • Thanks! Share it with your friends!

    You disliked this video. Thanks for the feedback!

admin
Published
不少人愛吃港式燒味，斬大舊半肥瘦燶邊叉燒、脆卜卜多汁燒肉、一碗熱辣辣、皮脆肉嫩的燒鵝瀨，俘虜大家的心。究竟食燒鵝，是不是一定要食燒鵝左髀？燒鵝又為何要配瀨粉？一隻燒鵝如何才算「正鵝」？《蘋果》找來一樂燒臘飯店老闆朱建華為大家一一解答。
蘋果日報：
即like蘋果fb：
iPhone App：
Android App：
Category
Hiburan - Entertainment
Sign in or sign up to post comments.
Be the first to comment