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Argentine Asado | Trying Typical Argentine Grilled Meat

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In today's video, we go out for a typical Argentine meal: asado!
Here are the names of the Argentine cuts of meats we tried:
1) Chorizo / Sausage
2) Morcilla / Blood Sausage
3) Chinchulines / Beef Intestines
4) Riñon / Kidney
5) Vacio / Flank Steak
6) Asado de Tira / Short Ribs
7) Pollo / Chicken
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Category
Dokumentari - Documentary
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