Japanese Food Tour In Nagoya | The Most Underrated Food City In Japan

Nagoya is the most underrated food city in Japan- it has a unique food culture made up of hearty rib-sticking food and is where Japan's coffee culture took off with Komeda Coffee. We share some really great eats in Nagoya from Nagoya Morning Service to world class pizza, noodles from a restaurant in a shrine which has been around since 1923 and more!

What we ate and where we ate it:

Komeda Coffee (found all over Japan)
Nagoya Morning Service- around 600JPY/$3.50USD for a hot drink
Shiro Noir Danish 770JPY/$5.40USD

Miyakishimen, Atsuta-Jingu Shrine, Japan, 〒456-0031 Aichi, Nagoya, Atsuta Ward, Jingu, 1 Chome−1−1 熱田神宮境内 くさなぎ広場. Open 9am-4:30pm daily.
Kishimen 850JPY/$6USD and 1000JPY/$7USD

Ujitaya, 2 Chome-16-20 Osu, Naka Ward, Nagoya, Aichi 460-0011, Japan. Open 10am-6pm daily.
Brulee Sweet Potato 780JPY/$5.50USD

Solo Pizza Napoletana, 3 Chome-36-44 Osu, Naka Ward, Nagoya, Aichi 460-0011, Japan. Open 11am-9:15pm daily.
Margherita Extra 1180JPY/$8.20USD
4 cheese 1280JPY/$9USD
Patatine 690JPY/$4.80USD

The Most Underrated Food City In Japan...

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We’re Thomas and Sheena, food and travel fiends. We travel full time, hunting for the BEST local food in the world to showcase via our YouTube videos. Food is a window into a country's culture and one of the most exciting ways to get to know a place.

We're all about eating what and where the locals eat. You won't find food that's been created merely to be social media worthy on here- no rainbow bagels, gold leaf soft serves- just honest food that tastes incredible.

From street food to mom and pop restaurants, we want to show you the best food we find on our travels.

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