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Knife Maintenance How To Use A Sharpening Steel Part 2

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Sharpening your knives is an important part of your maintenance schedule for your tools. Your knives are important to the work and presentation of the foods your prepare and serve to your family and guests. Knife sharpening and honing of your knives is a learned skill and a necessary one of professional chefs and gourmet home chefs alike. In this second video we will delve deeper into the subject of keeping your kitchen knives razor sharp all of the time! Enjoy!

The Gear I Use To Sharpen My Knives:
DMT W6X:
DMT W6F:
DMTW6CP:
DMT W6E:
DMT W8CXNB:
DMT W8EFNB:
DMT W250CXNB:
DMT250EFNB:
SPECIAL PLATES:
DMT D8EE:
Spyderco 302UF:
Spyderco 302U:
Surgical Black Arkansas:
Category
Makanan - Food
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