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My Recipe for Cinnamon Toast Cupcakes | Cupcake Jemma

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We're entering Autumn and so I'm going to be giving you some of my favourite Autumnal recipes over the next few weeks but this one goes one step further because it's actually one of absolute favourite flavours that we do here at the bakery.
Recipe
For the Toast Crumbs
2 pieces of brown bread, toasted, buttered on both sides and baked
For the cupcakes...
125g self raising flour
25g toast crumbs
1/4 tsp bicarbonate of soda
15g dark soft brown sugar
110g caster sugar
1 tsp cinnamon
2 lg eggs
1.5 tbs milk
For the buttercream...
one batch of my Vanilla Buttercream (leave out the vanilla) -
1 tsp cinnamon
For the topping...
extra toast crumbs
cinnamon sugar
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Crumbs & Doilies
1 Kingly Court
London
W1B 5PW
Category
Makanan - Food
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