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Seremban Pasar Besar Tow Kee Hakka Mee 芙蓉大巴刹 滔記客家麵

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Seremban's Unique 70 Years Old Hakka Mee Pride.
Just pop by the busy Seremban Pasar Besar and you will easily find an endless breakfast crowd at the  Tow Kee Hakka Mee stall that has been around for seven decades! Without doubt this minimalistic looking stall has a fan base that stretches generations of locals and their friends.
This husband and wife team sure look busy and it's all hands-on work from daybreak and only till 11am! That's how fast and furious this Hakka mee serving is adored. You will be surprised that the noodles look absolutely normal, served with a sprinkling of spring onions, minced pork and a splash of special thick porky sauce. All home-made secret recipe that have lasted decades.
You can say that there are many food and noodle stalls here but this one just stands out as unique and tasty!
滔記客家麵已有七八十年歷史,一條條微微捲曲的客家麵,口感脆香,雖然只是以肉碎和蔥花“相伴”,卻讓人回味。滔記客家麵的麵條是自家秘方製成,選用高筋麵粉,據說要讓麵條更有咬勁,加入雞蛋等材料,就能讓客家麵吃起來更香滑。肉碎也是獨門秘方烹煮,鹹香中帶有淡淡的味道。单看他们搅面的动作就可知他们多忙碌。
Category
Seni - Arts
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