Upholding His Mum's Carrot Cake As A Legacy In Heritage George Town

Loading...

Thanks! Share it with your friends!

You disliked this video. Thanks for the feedback!

Added by admin
10 Views
‎Location: 
Come over to Penang and experience the UNESCO heritage site of George Town. While you are there do find time to experience a heritage street food right on the street of George Town. But this one is different because it is a legacy carried on by a son. 
This video showcases a char koay kak or fried carrot cake Penang-style that has been at the same spot for over 63 years. The young man you see frying the carrot cake is holding the legacy of this street food, a proud legacy from his mother. Together with his aunty, he runs the stall and is the new breed of stall operators who keep the street food heritage of Penang young and lively and therefore keeping on his mother's legacy. He still uses the same frying pan, fired by raw wood, and serves it hot on the same spot that since it started. Look up the other street food discovery videos on this channel on George Town's street food legacies.
Like .share and continue to watch interesting videos on this lifestyle discovery channel by being a subscriber right away. 
A word of thanks to blogger Hungryonion for the use of archive pictures.
Category
Seni - Arts

Post your comment

Sign in or sign up to post comments.

Comments

Be the first to comment