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How to make a Chinese red-cooked lamb leg? 红烧湖羊肉,小鲜肉老味道|Liziqi channel

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Liziqi channel——红烧湖羊肉

江南传统名菜红烧湖羊肉,是拥有百年多年历史的经典风味。这次选的都是南浔正宗的湖羊肉,加上舌尖名厨亲自调制配方,按照传统的手法烹制,做出来后每一口都原汁原味。吃之前,想象你是被饿昏头脑的大汉,夹起来咬一口,狠狠咀嚼,咂舌头、抹嘴巴,然后拍拍肚子打个饱嗝,“嗝~舒服”。

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Autumn 秋之卷(playlist):https://www.youtube.com/playlist?list=PLF-q-IGQQb1sx_eULP-Dqs10OUlRHJeyH

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Category
Muzik - Music
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