One bite of Ockhee’s food and we were immediately transported from Tāmaki Makaurau Auckland to the streets of Seoul. The best kind of food does that.
We eat:
Bulgogi dubbap | Marinated beef and pickled radish atop red rice- this was comfort food at its finest | $20
Jeyuk dubbap | Gochujang (Korean fermented chilli paste) pork, beansprouts and perilla leaf atop red rice- a must order | $20
Dak gang jeong/ Korean fried chicken | Spicy soy & sweet chilli | Korean fried chicken- you all know it’s a favourite of ours- both of these were devoured in seconds- tender chicken slathered in the perfect amount of sticky sauce | $19 each
Total $78
Ockhee, 171 Ponsonby Road, Auckland, New Zealand.
https://ockheedokey.com/order-online
We eat:
Bulgogi dubbap | Marinated beef and pickled radish atop red rice- this was comfort food at its finest | $20
Jeyuk dubbap | Gochujang (Korean fermented chilli paste) pork, beansprouts and perilla leaf atop red rice- a must order | $20
Dak gang jeong/ Korean fried chicken | Spicy soy & sweet chilli | Korean fried chicken- you all know it’s a favourite of ours- both of these were devoured in seconds- tender chicken slathered in the perfect amount of sticky sauce | $19 each
Total $78
Ockhee, 171 Ponsonby Road, Auckland, New Zealand.
https://ockheedokey.com/order-online
- Category
- Makanan - Food
- Tags
- Korean food, Korean street food, Fried chicken
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